{"id":59653,"date":"2025-10-06T09:55:50","date_gmt":"2025-10-06T07:55:50","guid":{"rendered":"https:\/\/molino.ch\/?p=59653"},"modified":"2025-10-06T10:46:32","modified_gmt":"2025-10-06T08:46:32","slug":"vita-al-molino-con-jasmin","status":"publish","type":"post","link":"https:\/\/molino.compresso.website\/en\/news\/vita-al-molino-con-jasmin\/","title":{"rendered":"Vita al Molino \u2013 con Jasmin"},"content":{"rendered":"\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\r\n\t\t<div  class=\"block-8c0a0b41-8e0c-4755-8b30-af2973fa4131 areoi-element container\">\r\n\t\t\t\r\n\t\t\t\n\r\n\t\t<div  class=\"block-ff7191d2-79d0-4d2a-b544-5c5bc790cc65 row areoi-element justify-content-center\">\r\n\t\t\t\r\n\r\n\t\t\t\n\r\n\t\t<div  class=\"block-55023323-595b-4314-8491-ab7d01228854 col areoi-element col-lg-9\">\r\n\t\t\t\r\n\t\t\t\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Vita al Molino \u2013 con Jasmin | Pizzeria Ristorante Molino\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/cprDhLKUkmk?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<div style=\"height:75px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">The whole interview can be read here<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Ciao a tutti. My name is Jasmin, I am the assistant manager at Molino Select and today I am going to tell you about my daily routine.<br><strong>What does my typical day look like?<\/strong><br>I arrive in the morning and take care of the office, invoices, checking hours, and checking my emails. Then I go upstairs to prepare for the lunch service, liaise with the kitchen, or manage it. Then I take a break and start again in the evening. I take care of the service or supervise it, then I finish my day and do the accounts.<br><strong>What do I like most about my job?<\/strong><br>The variety of tasks, between the office, service and organisation, daily contact with customers and the fact that no two days are the same.<br><strong>Which Molinos have I worked at?<\/strong><br>I started at Molino Gasometer, then Molino Affoltern a. A., Winterthur, Uster and now Molino Select in Zurich.<br><strong>Which Molino did I prefer working at?<\/strong><br>Unfortunately, I can&#8217;t answer that question. So far, I&#8217;ve really enjoyed all the places I&#8217;ve worked. Every Molino has its pros and cons.<br>That&#8217;s it for me and my daily routine. If you&#8217;d like to see more videos, visit our website. See you next time at Molino Select. Ciao a tutti.<\/p>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n \r\n\t\t\t\r\n\t\t<\/div>\r\n\t\n \r\n\t\t<\/div>\r\n\t\n \r\n\t\t<\/div>\r\n\t","protected":false},"excerpt":{"rendered":"<p>In our series \u00abVita al Molino\u00bb , our employees tell you about themselves and their everyday working life. Learn more about the Molino family \u2013 today through Jasmin.<\/p>\n","protected":false},"author":6,"featured_media":58500,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"Vita al Molino con Jasmin \u2013 Pizzeria Ristorante Molino","_seopress_titles_desc":"In our series \u00abVita al Molino\u00bb , our employees tell you about themselves and their everyday working life. 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